A single-serving dessert made with an exquisite white Belgian chocolate sauce, milk-cooked patisserie cream, and 3-4 soft Pâte à Choux pastry puffs.
A special dessert for 2-3 people, made with an exquisite white Belgian chocolate sauce, milk-cooked patisserie cream, and 10 soft Pâte à Choux pastry puffs.
A special dessert for 2-3 people, made with an exquisite gold (caramel) Belgian chocolate sauce, milk-cooked patisserie cream, and 10 soft Pâte à Choux pastry puffs.
A special dessert for 3-4 people, made with exquisite sauces from white, gold, and dark Belgian chocolates, milk-cooked patisserie cream, and 12 soft Pâte à Choux pastry puffs.
A special dessert for 3-4 people, made with an exquisite dark Belgian chocolate sauce, milk-cooked patisserie cream, and 12 soft Pâte à Choux pastry puffs.
A special dessert for 4-5 people, made with an exquisite dark Belgian chocolate sauce, milk-cooked patisserie cream, and 16 soft Pâte à Choux pastry puffs.
A single-serving special dessert made with exquisite sauce from bitter Belgian chocolate, milk-cooked patisserie cream, and 3-4 soft Pâte à Choux puffs.
A single-serving special dessert made with exquisite sauce from Gold (Caramel) Belgian chocolate, milk-cooked patisserie cream, and 3-4 soft Pâte à Choux puffs.
With flowing caramel, roasted peanuts, crispy chocolate coating, and special cream.
A special eclair dessert filled with tiramisu cream and coated with white Belgian chocolate ganache. 70-80 grams.
A special eclair dessert filled with patisserie cream, coated with white Belgian chocolate ganache, and topped with pistachios. 70-80 grams.
A special eclair dessert filled with forest fruit cream and coated with white Belgian chocolate ganache. 70-80 grams.
A special eclair dessert filled with patisserie cream, coated with gold Belgian chocolate ganache, and topped with Lotus Biscoff cookie crumbles. 70-80 grams.
A special eclair dessert enriched with fresh strawberry pieces and coated with Belgian chocolate ganache. 70-80 grams.
A classic special eclair dessert with rich chocolate filling and Belgian chocolate ganache coating. 70-80 grams.
A classic special eclair dessert filled with patisserie cream and coated with Belgian chocolate ganache. 70-80 grams.
A special eclair dessert filled with coffee and caramel flavored cream, coated with gold Belgian chocolate ganache. 70-80 grams.
A special eclair dessert filled with lemon cream and coated with Belgian chocolate ganache. 70-80 grams.
A special eclair dessert filled with sour cherry cream and coated with Belgian chocolate ganache. 70-80 grams.
A special eclair dessert filled with hazelnut cream and coated with Belgian chocolate ganache. 70-80 grams.
Pâte à choux pastry filled with milk-cooked patisserie cream, topped with caramelized sugar. Net weight: 100–110 grams.
Ladyfingers soaked in espresso, cream made with mascarpone cheese, and white Belgian chocolate sauce.
Diplomat cream cooked with pure milk, fresh strawberries, and Belgian chocolate sauce.
Soft cake kneaded with chocolate, diplomat cream, topped with Belgian chocolate sauce and pistachios.
Soft cake kneaded with chocolate, diplomat cream, topped with Belgian chocolate sauce.
Roasted blanched almonds, milk and almond milk blended into a soft-textured, delicately flavored traditional Turkish milk pudding with orange.
Prepared with Jersey and buffalo milk, using almond milk instead of starch, offering a natural and rich flavor. A traditional Turkish caramelized milk pudding.
Classic Black Forest cake with layers of chocolate sponge, whipped cream, and cherries.
Soft sponge cake with vanilla patisserie cream and fresh bananas.
Made to special order. Pâte à choux pastry filled with milk-cooked patisserie cream, topped with caramelized sugar.
Soft sponge cake with vanilla patisserie cream and fresh strawberries.
Cocoa sponge cake with chocolate patisserie cream and forest fruits.
Soft sponge cake with vanilla patisserie cream and fresh strawberries. (Serves 6-8)
Served cold.
Handmade lemonade full of vitamins, prepared by marinating fresh seasonal lemons with beet sugar.
İnişdibi brand plain soda.
Taşkesti brand glass bottle water.
Served hot.
